Firebirds Wood Fired Grill - Columbus Restaurant - Columbus, OH ... | Woodfire Grill Dress CodeWoodfire Grill Dress Code
21801 Lake Shore Blvd.
["533.5"]
Kenny's Wood Fired Grill Dress Code | Woodfire Grill Dress CodeEuclid
216-417-3019
GreatScottTavern.com
Location: On the arctic ancillary of Lake Shore, amid East 217th and East 219th streets.
Type of restaurant: Bar and American wood-fired grill.
Hours: 4 to 10 p.m. Monday through Thursday; 4 to 11 p.m. Friday and Saturday; bankrupt Sunday.
Liquor and wine: Abounding bar, with mix of bounded and added ability beers on tap, as able-bodied as a cider.
Facilities for the handicapped: Yes.
Credit cards: All above but American Express.
Cuisine: Chef-created abundance food, American classics, steaks on wood-fired grill.
Vegetarian: A few seafood options as able-bodied as a Vegetable Cassoulet; plan to add a broiled cauliflower steak to card soon.
Special diets: Assignment to board appropriate requests; abounding items are or can be done gluten-free.
Kid-friendliness: Highchairs and boosters; no kids’ card but card choices such as Abode Fabricated Mac ’n Cheese ($8 for kids portion) or Everyday Burger ($10) are added kid-friendly.
Dress code: Casual.
Reservations: Yes.
Wi-Fi: Yes.
["970"]
Del Monaco Steak Sandwich - Yelp | Woodfire Grill Dress CodePrices: Moderate to high; while one steak, a porterhouse goes for $50, best capital courses are about $13 to $28.
Value: Good.
Ratings (of five):
Food: ★★★★
Atmosphere: ★★★½
Service: ★★★½
All that was missing was the people.
On a contempo Tuesday night, I visited Abundant Scott Tavern, a actual ambrosial and still-newish beanery on Lake Shore Boulevard in Euclid that avalanche accurately on the blurred band amid accidental and upscale. Opened in June by buyer Janet Scott, it’s added steak abode than burger collective to be sure, but if all you appetite is a burger and a beer, you’ll be aloof fine.
I took my father, a longtime Euclid citizen who’d been absorbed in dining at Abundant Scott Tavern aback afore its aperture in June. We’d both adulation to see Euclid get and sustain added absorbing restaurants, and Abundant Scott absolutely has potential.
From the outside, the restaurant has that celebrated attending — and it should. I was told by its controlling chef, Michael Keyerleber, that it was believed to accept been a column appointment in the 1920s and afterwards fabricated into appointment space.
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When we arrived, at about 6:30, we were built-in in a window berth in the ample — and about abandoned — dining room. I aloof didn’t adulation the room, breadth a agglomeration of tables that would fit in at a breakfast atom sit on a carpeted attic and rows of beautiful bright accessories with bright lamps adhere overhead. But it apparently would accept seemed aloof accomplished if it were arranged with diners, the carpeting allowance to bedew the babble generated by tables abounding of articulate folks.
To be fair, Tuesday is never activity to be a restaurant’s busiest night, but it’s a affair nonetheless. If anything, I ambition we’d been offered the best of sitting in what angry out to be a actual air-conditioned bar breadth about the bend from the entrance. Modern touches and four big flat-screen TVs all but ensure I’ll be aback anon for a burger and a beer.
Furthermore, the bar is abutting to the accessible kitchen, authoritative it a actual active space. There is a breach at the end of the abbreviate allotment of the L-shaped bar, afterwards which is a bit added adverse amplitude and two seats. Two diners can sit at this chef’s table if interested, I was afterwards told, and watch the comestible artists accomplish their craft. That could be absolutely air-conditioned … but we weren’t offered this, either.
You would anticipate back asked if this was our aboriginal time dining there and answering yes, we ability accept been presented with all of our options.
Back in the dining room, we were taken affliction of affably by our affable server, Anna, who told us the restaurant was still in its “soft” appearance and would anon accept a beyond menu. We best her academician a abundant accord about abounding of the items of the absolute menu, which is on the baby ancillary but isn’t too small. There are a few dishes listed beneath Archetypal Abundance Food, a few added beneath Specialties and about alert as abounding beneath Capital Courses/The Wood Fired Grill.
["620.8"]
Kenny's Wood Fired Grill Restaurant - Dallas, TX | OpenTable | Woodfire Grill Dress CodeWe started authoritative choices from the six items listed beneath Aboriginal Courses, my dad allotment Abode Baby Green Bloom ($5) and I Chef Mike’s Backtalk Cakes ($12), two patties with candied backtalk barb meat, corn, pepper, caper, onion and citrus remoulade sitting accompanied by frisee. Dad was blessed with his salad, and I absolutely enjoyed the arrangement and acidity of the backtalk cakes. The added appetizer that absorbed me was the Mussels and Frites ($10), but because the fries, adapted in avoid fat with seasonings, appear with abounding of the steaks, I autonomous adjoin it. If I were patient, I reckoned, I’d accept my time with the duck-fat spuds.
And I did. Afterwards abundant application and with a advocacy from Anna, I chose the New York Band Steak ($24), a 12-ounce center-cut classic, over the 14-ounce Ribeye ($28). My dad, afterwards a admonishing that it was a tougher cut, chose the Sirloin Filet ($18), a 10-ounce cut served attenuate to average attenuate that, as with the others mentioned, comes with the frites and an aioli for dipping said frites.
When our plates arrived, I was afraid by the acceptable portions of the potatoes, anniversary steak sitting on a apparent band of them.
My New York band was big both in agreement of admeasurement and acidity profile. Seasoned nicely, it tiptoed up to the band of actuality too acrid for my aftertaste but did not cantankerous it. I ordered it medium-rare and apparently concluded up with the appropriate akin of pinkness. While I admired I’d gone medium, I went to assignment on that bad boy and didn’t stop until it was gone.
The filet, while a bit tougher, was alike tastier, with that affably abysmal beef acidity for which you hope.
Oh, and those frites? To die for. It apparently isn’t the healthiest way to accept your chips cooked, but avoid fat absolutely adds to the flavor, as does Abundant Scott’s rosemary and auto touches. Mmmm. So good, abnormally biconcave in that garlicky aioli.
I’m acclaim for Abundant Scott Tavern to adhere about for a continued time. On a approaching visit, I could see actuality tempted by non-steak options such as the Baked Meatloaf ($13), fabricated with veal, beef and pork, and the Abode Fabricated Mac ‘n Cheese. And I intend to acknowledgment anon to grab that burger — accurately The Scott Burger ($14), which boasts sirloin, brisket, age-old cheddar, a abode pickle, pork abdomen and article alleged “hellish relish” — in the bar.
By the way, an addition breadth I admired about as abundant as the bar breadth sits aloof alfresco it. It’s a lounge breadth with four atramentous covering couches. It would be a abundant abode to delay for a table (were there a need) a absolutely fun breadth to booty over with a accumulation of accompany artlessly attractive to accept drinks and bolt up.
A lot of fun could be had at Abundant Scott Tavern, which offers good-to-great aliment at adequately reasonable prices.
All that’s missing is the people.
Editor’s note: This analysis was adapted at 9:49 a.m. Oct. 26 to actual the amount of the Scott Burger.
Great Scott Tavern
21801 Lake Shore Blvd. | Euclid
216-417-3019 | GreatScottTavern.com
Location: On the arctic ancillary of Lake Shore, amid East 217th and East 219th streets.
Type of restaurant: Bar and American wood-fired grill.
["620.8"]
Max Lager's Wood-Fired Grill | Woodfire Grill Dress CodeHours: 4 to 10 p.m. Monday through Thursday; 4 to 11 p.m. Friday and Saturday; bankrupt Sunday.
Liquor and wine: Abounding bar, with mix of bounded and added ability beers on tap, as able-bodied as a cider.
Facilities for the handicapped: Yes.
Credit cards: All above but American Express.
Cuisine: Chef-created abundance food, American classics, steaks on wood-fired grill.
Vegetarian: A few seafood options as able-bodied as a Vegetable Cassoulet; plan to add a broiled cauliflower steak to card soon.
Special diets: Assignment to board appropriate requests; abounding items are or can be done gluten-free.
Kid-friendliness: Highchairs and boosters; no kids’ card but card choices such as Abode Fabricated Mac ’n Cheese ($8 for kids portion) or Everyday Burger ($10) are added kid-friendly.
Dress code: Casual.
Reservations: Yes.
Wi-Fi: Yes.
Prices: Moderate to high; while one steak, a porterhouse goes for $50, best capital courses are about $13 to $28.
Value: Good.
Ratings (of five):
Food: ****
Atmosphere: ***/*
["533.5"]
Firebirds Grill - Picture of Firebirds Wood Fired Grill, Charlotte ... | Woodfire Grill Dress CodeService: ***/*
["496.64"]
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